Arguably our most famous and historic wine region, with vines dating back to 1842. This South Australian beauty has got rolling hills by the bagful, swooping valleys and a sunshine-heavy Mediterranean climate - all setting the scene for some pretty mean wines. Here you’ll find over 150 vineyards, many family-run for generations, many with international awards in their cellars. And while it’s the bold, iconic Barossa Shiraz that has won them worldwide acclaim, these barons also produce a killer Cab Sauv, Grenache and Mataro.
