WineWine

Tempus Two Winter Sangria Recipe

This make-ahead sangria is rich, fruity, and ridiculously easy, made with Tempus Two Merlot, maple, citrus, and a splash of soda for sparkle. For when you want to stay in thisWinter, but still impress 🍷🍊.
24 Jun 2025
    • 1 cup orange juice
    • 2 tbsp maple syrup (or honey)
    • 1 orange, sliced into rounds
    • 1 apple, thinly sliced
    • Chilled soda water (to top)
    • Optional: a pinch of cinnamon or a splash of vanilla
    • 1
      In a large jug, pour in the full bottle of Tempus Two Merlot.
    • 2
      Add orange juice and a drizzle of maple syrup or honey.
    • 3
      Toss in the orange and apple slices.
    • 4
      Feeling fancy? Add a pinch of cinnamon or a dash of vanilla for extra depth.
    • 5
      Refrigerate for at least 30 minutes to let it all mingle.
    • 6
      When you’re ready to serve, top with soda water and give it a gentle stir.
    • 7
      Pour into wine glasses and garnish with extra fruit.
    • 8
      Light a candle. Cue the music. Pretend you planned this hours ago.