fmt=png-alpha"
],
"@type": "Recipe",
"name": "Brûlée Blood Orange Bourbon Sour",
"description": "Whiskey sours = underrated. Blood orange = chronically underrated. So when you mix the two together, you get the most under-the-radar cocktail this side of a mojito. Sweet, sour and fresh, this Brûlée Blood Orange Bourbon Sour is guaranteed to get your taste buds poppin’.",
"@context": "https://schema.org",
"recipeInstructions": [
{
"@type": "HowToStep",
"name": "Step 1",
"text": "Gather your ingredients and cocktail making tools. You’ll need a shaker, a strainer (one with the cute little spring) and another fine mesh strainer. "
},
{
"@type": "HowToStep",
"name": "Step 2",
"text": "Add your bourbon, blood orange juice, lemon juice, simple syrup and 1 egg white to a cocktail shaker. Shake that bad boy UP. "
},
{
"@type": "HowToStep",
"name": "Step 3",
"text": "Add ice and shake again – here, we’re getting all the flavours mingling and creating a thick foam from the egg white. "
},
{
"@type": "HowToStep",
"name": "Step 4",
"text": "Double-strain the cocktail into a rocks glass (if ya fancy) but any old glass will do. "
},
{
"@type": "HowToStep",
"name": "Step 5",
"text": "Ok, this step is optional, but you’ll wanna do it if you’re posting on socials. Cut a slice of blood orange and cover it in brown sugar. Then blast that baby with a blowtorch to caramelise it. "
},
{
"@type": "HowToStep",
"name": "Step 6",
"text": "Pat yourself on the back because you just brûléed your first blood orange."
},
{
"@type": "HowToStep",
"name": "Step 7",
"text": "Add the blood orange slice and a sprig of rosemary to the cocktail."
}
]
}
Best Brûlée Blood Orange Bourbon Sour Cocktail Recipe: How to Make It and Ingredients | BWS
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Whiskey sours = underrated. Blood orange = chronically underrated. So when you mix the two together, you get the most under-the-radar cocktail this side of a mojito. Sweet, sour and fresh, this Brûlée Blood Orange Bourbon Sour is guaranteed to get your taste buds poppin’.
Gather your ingredients and cocktail making tools. You’ll need a shaker, a strainer (one with the cute little spring) and another fine mesh strainer.
2
Add your bourbon, blood orange juice, lemon juice, simple syrup and 1 egg white to a cocktail shaker. Shake that bad boy UP.
3
Add ice and shake again – here, we’re getting all the flavours mingling and creating a thick foam from the egg white.
4
Double-strain the cocktail into a rocks glass (if ya fancy) but any old glass will do.
5
Ok, this step is optional, but you’ll wanna do it if you’re posting on socials. Cut a slice of blood orange and cover it in brown sugar. Then blast that baby with a blowtorch to caramelise it.
6
Pat yourself on the back because you just brûléed your first blood orange.
7
Add the blood orange slice and a sprig of rosemary to the cocktail.
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