fmt=png-alpha" ], "@type": "Recipe", "name": "Hot Honey Peach Cocktail", "description": "Ever invited to a fancy-pants party and can’t figure out what to bring? Cheese is accounted for, wine too, and there are just too many allergies to DARE make a cake. When this happens, don’t stress - just remember this cocktail recipe that’s sweet, fresh and (obvs) a lil bit spicy. ", "@context": "https://schema.org", "prepTime": "PT5M", "recipeInstructions": [ { "@type": "HowToStep", "name": "Step 1", "text": "Chop up your peach, then add to a shaker with the hot honey, lemon juice and basil. " }, { "@type": "HowToStep", "name": "Step 2", "text": "Muddle that bad boy by pressing the ingredients and stirring. If you don’t have a muddler, use a spoon. This gets all the flavours loose and mixed together. " }, { "@type": "HowToStep", "name": "Step 3", "text": "Add the gin and shake it like your mum’s fave T-Swift song." }, { "@type": "HowToStep", "name": "Step 4", "text": "Then, pour into a glass. For best results, double-strain your drink by pouring into one glass, washing the strainer (throwing out the muddled ingredients) and repeating." }, { "@type": "HowToStep", "name": "Step 5", "text": "Serve over ice with a little mint for that final touch. " } ] }