Located in the Gavi (Piedmont ITALY), Stefano Massone’s grapes achieve optimal ripeness, creating a ripe, fruit-forward wine full of grapefruit, pear and apple notes, marked with lemon-lime acidity. Vines are tended organically, with zero pesticides or herbicides used. This unoaked fresh dry white wine has a long crisp finish and bright flavours, making it the perfect aperitivo or equally versatile with antipasto.