Embark on a journey just 20 kilometres east of Robe, where Sugar Loaf Hills Rosé reveals the enchanting landscape of the Woods’ farm. This captivating farm, adorned with bee hives and myriad of flowers, tells a story of a symbiotic relationship between nature and diligent hands. Harvested at dawn, the Pinot Noir grapes undergo gentle pressing to extract the finest free-run juice, followed by a cool fermentation process and meticulous clarification.Each sip of Sugar Loaf Hills Rose unveils delicate flavours of strawberries and cream, reminiscent of vibrant blossoms and the charm of this idyllic haven.The experience is a sensory journey with a dry finish that lingers, capturing the essence of nature’s artistry in every bottle.