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Ahhh, La Dolce Vita, or as we like to say The Sweet Life. Made from a mix of Vodka, Campari, Cointreau and topped with Prosecco, it is pretty good.
Fancy a floral twist on a Spritz? Why not take the Elderflower Gin Spritz for a twirl. Its easy peasy, grapefruit squeezy.
Level up your Spritz game and show off to your friends at the same time. Mixed with Hendrick's limited edition Summer Solstice Gin, its perfect for a sunny, summer's Sunday.
The Aperol Spritz is the quintessential summer cocktail. Aperol and Prosecco over ice garnished with a huge slice of orange! Yes, please.
Literally translating to “red wine of summer,” the Tinto de Verano has long been one of the most popular ways to keep red wine cool in the Spanish heat. All it takes is red wine and a splash of soft drink.
With a splash of gin and a lemon twist, this effervescent Champagne aperitif is as refreshing as it is aromatic.
A simple spin on the classic cocktail spritz, perfectly balanced with vibrant notes of elderflower, lemon and sparkling white wine.
An effervescent, Champagne-based with Vodka, Cointreau garnished with pineapple or cherry.
With fresh strawberry purée and sweet sparkling, the Rossini is the essential ingredient to any great summer brunch.
Add a sunny splash of orange juice to a flute glass with your choice of bubbles and you’ve got yourself the ultimate brunch apéritif.
Do the French apéritif the Royale way with a luscious serving of créme de cacao and Champagne in a frosty flute glass.
We decided to take your standard Peach Bellini and up the ante with some peach schnapps. Top with your favourite prosecco and enjoy.
