Being an enjoyer of beer and Having Parkinson's is an issue on its own, I recently started reading The Parkinson's protocol, this book encourages changing a few habits one being giving Sugar a miss, the only alcohol it lists as being good for consumption is Red wine, while looking at the verity of wines I noticed a sign regarding this sugar free beer, though in disbelief this could taste any good, I was very surprised. You can see the change or lowering of my symptoms almost immediately, and I have to say giving up sugar initially felt horrible, but after just 1 week I enjoyed a symptom free weekend, and cracked a beer to celebrate. And it tastes good, totally recommend it.

Only downfall is the price ice cold it is smooth and crisp i wouldnt call it a bad beer hits the spot after 4 or 5