Beyond flavorful! Not just sweet but you can taste the layers of flavours. I drink this on its own, with tonic, or with a dried orange garnish. Lighter in flavour than the British kind of sloe, but packs a full, complex flavour punch. I took it on a trip to Turkey and my friends and the boat captain fell in love! One of Australia's best kept secrets. Wish they exported the sloe, there is an international market!! The sloe and passion fruit gin from Brookies is also a winner

Tried it at the cellar door in Byron and bought a bottle..so glad to find it stocked at local Dans. Mix with ginger ale or on the rocks🤤