Italian wine with a spicy meal? YES! Easy drinking red, either with food or without!

deep, dark and smooth with complex spice notes. This wine was a hit alongside a spicy Indian Korma and equally as impressive with a tangy Thai salad. This is my newest favorite red for all occasions. And the price is sensational.

had this with friends over a Thai/Indian curry meal and it could not be better paired. it balanced out the sharpness of a Thai salad and mellowed with an a fiery Indian korma sensational value for money.

Perhaps I had a bad bottle. But this was not like any Nero d'Avola I've had in the past 15 years in Australia or in Sicily. Very sweet, syrupy and porty - a bit like a watered down bad Primitivo or a very cheap Portugal red blend. Had to throw it out and go to an Amira to do the Pasta alla Norma justice. Wanted to like it so much as I usually love Nero d'Avola and the label was pure Panarea tiles! With all the good reviews perhaps I should give it another go.

What a surprise, very nice red from far away. Definitely worth trying.

I have really been enjoying Nero a'Avola lately and this Sicilian beauty is my favorite so far. Dry but easy drinking. Flavours of dark berries and a hint of spice. It's a winner.