Crafted with uncompromising precision, PIRIE Non Vintage epitomises the excellence of world class sparkling wines from cool climate Tasmania. Born from our pristine vineyards at the heart of the Tamar Valley, PIRIE Non Vintage is created in the time-honoured Méthode Traditionnelle, showcasing the elegance of handpicked Chardonnay and the power of Pinot Noir grapes. With a minimum of 2 years ageing on lees, this award winning cuvée reflects our pursuit of purity, elegance and graceful complexity. This vibrant, full flavoured, diamond cut sparkling wine has a fine aromatic lift with relatively high fruit intensity. With delicate aromas of crisp apples and citrus balanced by biscuit notes, the palate is rich with vivacious acidity and a persistent finish. Serve with freshly shucked Tasmanian Oysters with finger lime or savour it also with richer fish like baked ocean trout, yellow fin tuna or even a pan seared lobster tail.