A bit acidic, slightly dry and will not but any more.

It's a $5.00-7.00 'wine' at best, but somehow got a store recommendation tag,, they must be desperate to move this stuff. It was awful in 2011 and is just as bad in 2017. If you end up with this and couldn't be bothered returning it, just add a dash or two of water as it cuts the acidic after taste nicely.

I paid $16 for a wine that tastes like a $4 cleanskin. Not impressed and I'll definitely stay right away from Reschke wines in the future... Fox.

This wine has aged prematurely - its very developed for its age. It starts out quite rich on the palate, but then drops off to a nondescript/awkward finish, which doesn't invite another glass.

On the nose this wine gives black pepper , spices and with a hint of home made raspberry jam, has very subtle tannins, an easy drinking cab sav that gives you black pepper on the front but then on the back of the throat it gives you dark chocolate with a hint of dark fruits. Would be a great partner to a nice beef stir fry

I have been purchasing this for about a year and have not come across one bad bottle, some have said the 2011 had a sour taste, maybe it's getting a bit long in the tooth as I try and average 4 years old even though some other red wines you can enjoy while they are younger. I find this wine to be affordable and easy too enjoy, maybe too easy :)