A mid-strength that doesn’t taste like one? What a time to be alive. How was it done? By packing their tanks with new world American Mosaic and Tasmanian Galaxy hops, to create an aromatic beer with tropical fruit characters and a tight floral hop bitterness. Add a mixture of German speciality Crystal malts and you end up with a big honey-coloured ale with a full and dry finish. It’s just like drinking real beer.