Rymill Coonawarra was established in 1974 by Peter Rymill, the great-grandson of the founder of Coonawarra, John Riddoch. Cabernet Sauvignon is Coonawarra’s pre-eminent grape variety, and this rpresents a deep cherry-red colour with rich aromas of mulberries, blackberries, and spicy oak. Its palate is vibrant with dark forest fruits and a touch of roasted coffee, balanced by crisp acidity and smooth tannins. Ideal for enjoying now or cellaring for up to five years, this wine combines depth and elegance.