Presenting a generous nose of warm fruits harvested in the sun, with an invigorating zest of lemon. On the palate, its luscious and juicy attack materializes the well-ripened fruit with an additional hint of sweetness, evolving in the mouth to fresher notes (Japanese melon) The very definition of a great modern sake, crisp and juicy, to be appreciated for itself or accompanying simply prepared ingredients. This, is Junmai-Daiginjo. Yamada-Nishiki rice, polished down to 39% of the original grain.